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Star Chefs - Spicy Duck Blood and Noodle

Star Chefs - Spicy Duck Blood and Noodle

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Duck blood, a famous Taiwanese food, hot pot restaurants often stock ingredients.

Duck blood spicy soup is made of fresh duck blood and some signature spicy ingredients.

The duck blood is chewy, and the soup is spicy and fragrant.

Matching with the Tainan specialty noodles, the aftertaste is endless.



Spicy Duck Blood -Spicy Soup [Water, Spicy Oil, Onion, Shallot, Ginger, Chill Pepper, Broad Bean Paste, Star Anise, Cardamom, Cassia bark, Sichuan Peppercorn, Fennel, Tasty Improver, Salt, Soy Sauce, Rock Sugar, OysterSauce, Mala Spicy Powder], Duck Blood.

Noodles -Wheat Flour, Salt, Water.

This product contains soybean and gluten (wheat).



Spicy Duck Blood Pack:500g; Noodles Pack: 85g.


Made in Taiwan
The photo is for reference only

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